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Boards & Beers: Charcuterie 101
June 27 @ 6:30 PM - 8:30 PM
Join us for a fun and tasty night where you’ll learn how to build a beautiful charcuterie board—from cheese placement to crafting the perfect salami rose! Whether you’re a beginner or just looking to sharpen your skills, this hands-on class will walk you through the basics of creating an eye-catching and delicious spread that’s perfect for entertaining. We’ll cover tips for selecting ingredients, arranging your board like a pro, and adding those extra touches that make it line.