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Toasted – Charleston Wine and Food Event
March 7 @ 7:30 PM - 10:00 PM
Toasted: A BBQ Celebration at Firefly Distillery
For two decades, barbecue has held a permanent and delicious place at the Charleston Wine + Food Festival. This year, Toasted turns back the clock with a special throwback event that honors the bold flavors, traditions, and memories that have defined BBQ at CHSWF over the <a href="http://years.
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Hosted at Firefly Distillery, Toasted is a tribute to barbecue past, present, and future. Guests will experience a wide range of global barbecue styles, from Lowcountry pits and Texas brisket to Korean grills and Puerto Rican pernil. The evening celebrates the evolution of barbecue while showcasing the techniques, sides, and stories that continue to shape it <a href="http://today.
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Featuring pitmasters, chefs, and culinary storytellers from across the country, Toasted delivers a bold, flavor-packed journey paired with bourbon, bubbles, and cold brews. This one-night-only experience is designed for guests who appreciate great food, great drinks, and the rich heritage behind every <a href="http://bite.
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Come raise a glass and savor a barbecue experience that’s smoky, savory, and <a href="http://unforgettable.
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Event Details
Date: Saturday, March 7, 2026
Time: 7:30 pm – 10:00 pm
Location: Firefly Distillery
4201 Spruill Ave, North Charleston, SC 29405
Ticket Price: $168.25 (all fees included)